Chickpea flour scramble

  You would never guess that the stuff that makes Indian pakoras so cripsy and holds together felafel would also make a creamy and satisfying scrambled egg substitute. The secret is to let the batter sit for a few hours. Not only does that sort out any lumps, but the flour particles soak up the […]

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Avocado toast

Vegetarian snack of champions! My favourite snack at the moment is half an avocado mashed on a slice of toast, with a sprinkle of pine nuts. Avocado has a really luxurious taste and texture, but this actually counts as one of your five-a-day. Amazing. A note on buying avocados: I never ever buy them from […]

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