Air Fryer Garlic Knots

I’m going to write at some point about how much I love my air fryer and how you definitely need to buy one, but for now I’m just going to share my new favourite recipe. These are a delicious alternative to garlic bread, lovely and soft and fresh, and with only about 15 minutes’ effort. […]

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Spanokopitta sausage rolls

At the weekend, my mum asked me to bake some vegetarian sausage rolls for a family picnic. Normally I’d wrap some veggie sausages in puff pastry and get on with my day but on this occasion I was the only vegetarian there, and I wanted to make something the omnivores would enjoy as much as […]

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Growing vegetables without a garden

Home-grown vegetables taste infinitely better than those bought from a shop. Here’s my top three reasons why: Freshness. The flavour of many vegetables degrades with every second that passes. Produce from a shop is at least a couple of days old, potentially weeks or months old. If you grow your own you can eat them […]

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