Poor old quiche doesn’t have the best reputation, people either think that (a) it’s a bit fiddly to make, or that (b) it belongs in the seventies along with vol-au-vents and cheese and pineapple on sticks. If either of these applies to you then please cast aside your doubts and give it a go! […]Read More Roasted broccoli tofu quiche
If the colder weather wasn’t enough of a sign that autumn is here, the sudden abundance of brassicas should be enough to convince you. Vegans are recommended to eat green leafy vegetables every day, because they’re a great source of both iron and calcium. Having three different brassicas in one veg box looks pretty extreme, but […]Read More In my veg box this week – brassicas, brassicas, brassicas!
In my veg box this week – onions, broccoli, satsumas http://wp.me/p3nbQQ-8r A post shared by Mrs Veg (@mrs_veg) on Oct 15, 2014 at 10:15am PDT The battery in my camera ran out just as I was lining up the shot of my vegetable box this week. Some days that would be enough of an excuse […]Read More In my veg box this week – onions, broccoli, satsumas
This week we have: Purple sprouting broccoli It’s broccoli! It’s purple! What’s not to love? We grew both purple and white sprouting broccoli a few years ago, and for a couple of months we had a never ending supply of home grown broccoli. You would think we’d be sick of it but no, it was […]Read More In my veg box this week – purple sprouting broccoli, parsley, fava beans