In my veg box this week – celeriac, fennel, swede

19 Nov

I’ve chosen the three most weird and wonderful items to talk about this week. I imagine all three of them will divide opinion, some people love strong flavours, some find them freaky. I love a bit of variety, so I’m thrilled to see all three of them.

Celeriac
It’s almost impossible to describe celeriac without sounding nuts. The best I can come up with is a turnip infused with celery, but that still doesn’t quite cut it. There’s no way to know whether you’d like it or not without trying it, so give it a go! I’d highly recommend making a celeriac and potato gratin. Peel and very finely slice some celeriac and potato, then par-boil them for just a couple of minutes. Drain and return to the pan with some finely chopped garlic and plenty of salt and pepper and toss it all up to mix. Tip the whole lot into a greased casserole dish and drizzle over plenty of non-dairy cream. Bake at 200˚C for 30-40 minutes until bubbly and brown on top.

Fennel
Another one that’s difficult to describe. I suppose I’d say that the texture is similar to chunky white cabbage but with a little more crunch, and the flavour is unmistakeably aniseed, but much fresher and zingier. You can eat it raw, sliced finely and tossed with herby vinaigrette. It also roasts and steams really well, or cook it in a stew with tinned tomatoes and tonnes of garlic.

Swede
I hated swede for such a long time when I was younger, I can’t even remember why now because over the years I’ve had a complete about-turn. It’s perfect paired with carrots, the sweetness of the carrots counterbalances the bitterness of the swede, and they bring out the best in each other’s flavours. Mashed together they make a perfect bed for some veggie sausages and a bit of onion gravy… Yum!

Also received this week: tomatoes, kale, cauliflower, potatoes, mushrooms, apples, oranges, plums, bananas.

“In my veg box this week…” is not intended as a product review, simply a description of some of the fruit and vegetables that are in season and what I like to do with them. I pay full price for my vegetable box and have no affiliation with the company that delivers them or any of their suppliers.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: